Les Magnarelles
AOP Languedoc
Rosé
2018
We have named this cuvée ‘Les Magnarelles’, after the women who in former times were responsible for raising the silkworm, of vital importance to the success of the estate.
Technical Information
Appearance
Pale pink
Grape Variety
50% Grenache, 50% Cinsault
Soil
Clay-limestone
Vinification
Direct pneumatic pressing. Cold decantation and alcoholic fermentation with controlled temperature.
Ageing
On lees in tank during 6 months.
Harvest
Hand-harvest
Alcohol
13% abv.
Production
24hl, 3 200 bottles
Ageing Potential
Best drunk within the ext 18 or so months.
Food Pairing
An excellent summer aperitif, it is also the perfect accompaniment to a range of lightly flavoured dishes.
Nose
Red summer berries including raspberry and strawberry.
On the Palate
Medium bodied, the wine offers an exciting balance of ripe red berries such as raspberry and strawberry whilst retaining a refreshing vibrancy.
